Aloo ka pattagobhi ki sabji

Name: Aloo ka pattagobhi ki sabji
Total time: 1500 s
Yield: 2 people
Cuisine: Indian
Ingredients: 250 gm cabbage; 1 spoon ginger garlic paste; 1/2 spoon cumin seeds; 1/2 spoon turmeric powder; 1 spoon red chilli powder; 1 spoon coriander powder; as per requirement Salt to taste; 2 potatoes; 2 spoon oil; as required Coriander leaves

Prerna bhardwaj @prerna9

#cookwithbharti

Prerna bhardwaj @prerna9

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Ingredients

25 minutes

2 people

250 gmcabbage
1 spoonginger garlic paste
1/2 spooncumin seeds
1/2 spoonturmeric powder
1 spoonred chilli powder
1 spooncoriander powder
as per requirementSalt to taste
2potatoes
2 spoonoil
as requiredCoriander leaves

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Steps

25 minutes

1

Chopped cabbage and potato wash with water drain water completely..in a pan add oil than add cumin seeds as it splitters than add ginger chilli garlic paste sate till golden brown now add cabbage
2

Cook cabbage until it gets sorts now add turmeric powder red chilli powder salt sprinkle some water mix well let it cook for 5 to 7 minutes
3

Now sabzi is ready to eat serve and garnish with coriander leaves and enjoy with chapati or daal rice 😊