Passta

Name: Passta
Total time: 1200 s
Yield: 2 people
Cuisine: Indian
Ingredients: 2 cup Penne Pasta boiled; 1 cup chopped Broccoli; 1 cup chopped Peppers; 1 cup Tomato or Tomato puree; 2 tsp Mixed herbs+Chilli flakes; 2 tsp oregano; as per requirement Salt to taste; 2 tbsp Garlic Mayonnaise; 2 tbsp Olive oil

Ajiti Nari @cook_38188641

#cookwithmrtw

Ajiti Nari @cook_38188641

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Ingredients

20 minutes

2 people

2 cupPenne Pasta boiled
1 cupchopped Broccoli
1 cupchopped Peppers
1 cupTomato or Tomato puree
2 tspMixed herbs+Chilli flakes
2 tsporegano
as per requirement Salt to taste
2 tbspGarlic Mayonnaise
2 tbspOlive oil

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Steps

20 minutes

1

Take the Pasta and boil them for around 10-12mins by adding salt
Next drain them in Cold water
2

Take the pan add oil and next tomato or Puree.. And cook them for 5-7 minutes, add salt and other spices and mix them well
3

And now add the boiled pasta and mix them well add add Mayonnaise over the top of them and serve them hot and enjoy your delicious dish ❤️