Minestrone Soup

Name: Minestrone Soup
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 cup Pasta / Elbow Macaroni; 4 medium Tomato; 1 small Onion; 1/2 cup chopped Cabbage; 3 tbsp chopped Capsicum; 3 tbsp chopped Carrot; 2 tbsp chopped Onion stock; 3 tbsp Sweet Corn; 1/2 “ Ginger; 1 tbsp chopped garlic; 3.5 cup hot water; 1 tsp Corn Flour; 1 tsp Oregano; 1/2 tsp black pepper powder; 2 tbsp Butter; Salt as required

Sudipa Gope @Sudipagope

#Win
#Week10
#Feb
#W1

Soup is a fascinating dish which kids love a lots and when soup is accompanied with macaroni then it’s highly relished by kids .

Presenting Minestrone Soup which is loaded with veggies and pasta / macaroni.

#Win
#Week10
#Feb
#W1

Soup is a fascinating dish which kids love a lots and when soup is accompanied with macaroni then it’s highly relished by kids .

Presenting Minestrone Soup which is loaded with veggies and pasta / macaroni.

Sudipa Gope @Sudipagope

#Win
#Week10
#Feb
#W1

Soup is a fascinating dish which kids love a lots and when soup is accompanied with macaroni then it’s highly relished by kids .

Presenting Minestrone Soup which is loaded with veggies and pasta / macaroni.

#Win
#Week10
#Feb
#W1

Soup is a fascinating dish which kids love a lots and when soup is accompanied with macaroni then it’s highly relished by kids .

Presenting Minestrone Soup which is loaded with veggies and pasta / macaroni.

Saved

Ingredients

30 minutes

3 servings

1 cupPasta / Elbow Macaroni
4medium Tomato
1small Onion
1/2 cupchopped Cabbage
3 tbspchopped Capsicum
3 tbspchopped Carrot
2 tbspchopped Onion stock
3 tbspSweet Corn
1/2“ Ginger
1 tbspchopped garlic
3.5 cuphot water
1 tspCorn Flour
1 tspOregano
1/2 tspblack pepper powder
2 tbspButter
Salt as required

Saved

Steps

30 minutes

1

Assemble ingredients
2

Chop tomatoes, boil pasta in sufficient water + little salt + little oil.’
Boil properly to soften pasta, drain excess water and keep aside.
3

Make purée of tomatoes.
4

In moderately heated pan / wok, add butter and allow to melt. Add ginger garlic and sauté for few seconds then add chopped onion and sauté for few seconds.
5

Add all veggies except cabbage and sauté for 3-4 minutes by adding little salt.
6

Add cabbage and sauté for about a minute.
7

Add tomato paste / purée + salt + pepper powder and cook for 3-4 minutes, water released from tomato evaporates.
8

Add hot water and cook for 4-5 minutes,make slurry of corn flour.
9

Add pasta and cook for 2-3 minutes.
10

Add corn flour slurry, stir well, add Oregano and cook for 3-4 minutes.
11

Soup is ready to serve.
12

Serve hot hot.
13

Let kids enjoy this yummy soup in chilled winter evening.