Easy White Sauce in 5 Minutes

Name: Easy White Sauce in 5 Minutes
Yield: 4 servings
Cuisine: American
Ingredients: 600 ml Milk; 50 grams ★Cake flour; 50 grams ★ Margarine or butter; 4 tsp Soup stock cube; 1 dash Salt and pepper

cookpad.japan @cookpad_jp

I got this recipe from my friend, since their white sauce was delicious.

This is so easy, it takes less than 5 minutes from start to finish.
Just keep on mixing.
If you make too much, you can always freeze it!
The sauce will solidify when cooled, but it will become runny again when reheated. For 4 servings. Recipe by RyouTaiga

I got this recipe from my friend, since their white sauce was delicious.

cookpad.japan @cookpad_jp

I got this recipe from my friend, since their white sauce was delicious.

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Ingredients

4 servings

600 mlMilk
50 grams★Cake flour
50 grams★ Margarine or butter
4 tspSoup stock cube
1 dashSalt and pepper

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Steps

1

Put the milk in a pan and heat (low to medium heat) and mix in the ★ ingredients. (keep mixing constantly)
2

When it just comes to the boil (the edges will start to bubble), add the soup stock, salt and pepper.
3

Mix for 1-2 minutes, and when the sauce thickens, turn the heat off and it's done!
4

You can make a gratin by mixing in macaroni, chicken or sausages, and whatever vegetables you like! Or add tuna and mushrooms and eat with pasta! It's so versatile.