Authentic home cooking from Italy, with US measurements.

Originally published on Cookpad Italy as Capesante in padella cime di rapa e crema allo zafferano

Pan-Seared Scallops with Broccoli Rabe and Saffron Cream

Name: Pan-Seared Scallops with Broccoli Rabe and Saffron Cream
Total time: 600 s
Cuisine: American
Ingredients: About 10 1/2 oz (300 grams) cooked broccoli rabe; 4 cleaned scallops; 4 tablespoons cream cheese (or heavy cream or cooking cream); Saffron threads; 3 1/2 tablespoons butter (50 grams)

Paolobertoncin @cookpaolo

Trieste (Barcola)

Pan-Seared Scallops with Broccoli Rabe and Saffron Cream

Paolobertoncin @cookpaolo

Saved

Ingredients

10 minutes

About 10 1/2 oz (300 grams) cooked broccoli rabe
4cleaned scallops
4 tablespoonscream cheese (or heavy cream or cooking cream)
Saffron threads
3 1/2 tablespoonsbutter (50 grams)

Saved

Steps

10 minutes

1

Sauté the scallops and broccoli rabe in butter for a couple of minutes. Add the broccoli rabe.
2
3
4

Dissolve the saffron in a couple of tablespoons of water and add to the cream cheese (or cream). Mix well. (You can also use a blend of fresh cream cheese, robiola, and cream cheese.)
5

Assemble each scallop in its shell with broccoli rabe and saffron cream. Garnish with saffron threads.
6

Saved

Cooksnaps

Saved

Paolobertoncin @cookpaolo

Published in the US on July 06, 2026 14:01

Trieste (Barcola)

Biologo microscopia elettronica TEM bricolage vela alpinismo cucinaIn cucina cerco di provare ogni giorno nuove ricette e sapori a patto che siano semplici e veloci il mio intento è#dalsupermercatoallatavolain15minutiSolo nei WE provo qualche ricetta poco più complessa

Keywords

Scallop Saffron Rapini Cream Cheese Butter

Similar Recipes

More Recipes

Crispy Tofu Shawarma with Pickled Onions

Ricardo
Easy Chicken Fajitas

Elyse Rose
Lazy Spinach Artichoke Dip Chicken

Elyse Rose
Cheeseburger Egg Rolls

Elyse Rose
Thekua (Indian Cookies - Bihari style)

Bethica Das
Raw Mango Thecha (Kachi Kairi Thecha / Raw Mango Chutney - Maharashtrian Style)

Bethica Das
Bhutte Ka Kees (Street Food from Indore)

Bethica Das
Litti Chokha Bihari Style/ Authentic and Soulful Rustic Dish Litti Chokha for Monsoon ✨️

Navnita Jaiswal
Vietnamese Summer Rolls

Gabriel Ivarsson
Diet Biscuits 🫓 🫓

Kulsoom Bukhari
Crockpot Pork Beer 🍺 Chili 🌶️

Crock Pot Girl 🤡
Strawberry and Mint Lemonade

⚡Welderwoman⚡
Crab Casserole

Heidi Louise
Brad's Tom Yum soup

wingmaster835
Spicy tortilla chips

Vance Maichin
Turai ki sabji 😋 Ridge gourd sabji 😋

Jyoti Prakash Assudani
Spaghetti and Stew

Barista Mike
Delicious Ruhu Fish Korma | Bong Fish Recipes | Golden Bengal

TheStrollingFoodie
Doya da kwai

Aisha Adam
Mango Pudding Dessert Cup

Suchitra S(Radhika S)
Arbi

👑ADV. POOJA🤴 RAJVANSHI ⚖
Arbi

👑ADV. POOJA🤴 RAJVANSHI ⚖
Bhindi do pyaza

Monika Jain
#SM Bhendi kadhi

Maya's Recipe's
Potato Masala Cutlets

Surhaan Tahir Wafai