Keto friendly Mushroom seasoning

Name: Keto friendly Mushroom seasoning
Yield: 50 servings
Cuisine: American
Ingredients: 7 pieces dried shiitake depending on the size of grinder; Half table spoon of pink salt; 2 table spoon erythritol

Jan Janny Janatan @janjanjann

A try and error to get that umami taste..finally got the taste that my family and i like

Jan Janny Janatan @janjanjann

A try and error to get that umami taste..finally got the taste that my family and i like

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Ingredients

0 mins

50 servings

7 piecesdried shiitake depending on the size of grinder
Halftable spoon of pink salt
2 table spoonerythritol

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Steps

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1

Combine mushroom,salt and erhytritol in a grinder
2

You can keep this seasoning in airtight container and it will last a month.depending on how much you use
3

If you prefer to add in other dried mushroom,like porcine you can do that too.it will be more flavourful.I didnt add in as i cant seem to get it at where iam staying now..
4

BLITZ the dried shiitake mushroom a grinder..
It will turn into powder.
Be sure to leave it for few minutes to let it settle before you open the cover..
If you dont,the powder will be everywhere(it happen to me.haahah)