Simple Red Daal

Name: Simple Red Daal
Cuisine: Pakistani
Ingredients: 2 cups Masoor Daal; 1/2 tsp Garam masala powder; 2 tsp Red chilli powder; 1/2 tsp Turmeric; Salt to taste; Garlic cloves 5; 2 tsp Cumin seeds; Coriander leaf 1 sprig; 5 Green chillies; 1/2 cup Oil

Surhaan Tahir Wafai @cook_30184833

Simple Red Daal

Surhaan Tahir Wafai @cook_30184833

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Ingredients

2 cupsMasoor Daal
1/2 tspGaram masala powder
2 tspRed chilli powder
1/2 tspTurmeric
Salt to taste
Garlic cloves 5
2 tspCumin seeds
Coriander leaf 1 sprig
5Green chillies
1/2 cupOil

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Steps

1

Wash and soak daal for 2-3 hours.
2

Cook daal with 4 cups of water along with garam masala,salt,turmeric and red chillies.
3

Grind garlic and green chillies together into a paste.
4

Heat oil in a pan.
5

Fry garlic chilli paste and cumin.
6

Pour tarka over daal.
7

Sprinkle coriander.
8

Serve hot with rice.