From The Blondie Kitchen | Silvia's kitchen in Spain. 
Shakshuka 🌶️
Shakshuka is a Middle Eastern dish based on a stew of onion, bell pepper, and tomato topped with eggs that cook in their own sauce, all accompanied by a mix of spices that give it a very special flavor. Flavor, colors, and simple ingredients make it a perfect 10.
Shakshuka 🌶️
Shakshuka is a Middle Eastern dish based on a stew of onion, bell pepper, and tomato topped with eggs that cook in their own sauce, all accompanied by a mix of spices that give it a very special flavor. Flavor, colors, and simple ingredients make it a perfect 10.
Open in Cookpad AppSteps
- 1
Sauté the chopped onion and bell peppers in a pan with oil.
- 2
After 10 minutes, add the garlic and spices.
- 3
Pour in the crushed tomatoes and season with salt and pepper.
- 4
Let it simmer for about 15 minutes, make wells with a spoon, add the eggs, and cover until they are cooked.
- 5
Garnish with fresh parsley and serve with pita bread.
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