Simple stir fry Parwal ki sabji with ghee roti
Archana Devi ( Chaurasia) @ArchanaKumari
Simple stir fry Parwal ki sabji with ghee roti
Open in Cookpad AppSteps
- 1
Scratch all Parwal with knife cut top & bottom.cut through the middle.
- 2
Wash two times. Now khadhai put on flame add oil when heat up add Parwal add solt, termaric, red chilli powder will stair in a while.
- 3
When it's become little soft add chopped onion will stair in a while.
- 4
When onion become soft take out in a plate serve with by applying ghee to the roti.
Cooksnaps
I love cooking It's not only my passion I want to do more so that I can get my own identity .My YouTube name is Hamare kitchen Attachment is hear 👇https://www.youtube.com/channel/UC7PKByqLJZU5dIyZ6SDFIJg
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https://cookpad.wasmer.app/us/recipes/16978673
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