Sago Toast (Vrat Special)

Name: Sago Toast (Vrat Special)
Total time: 900 s
Yield: 3 serves
Cuisine: Indian
Ingredients: 1/2 cup soaked sago; 1 large potato, boiled, peeled & mashed; 1/4 cup sago powder; 1 tb spoon peanut powder; 1 t.spoon ginger-chilli paste; 1 tb.spoon chopped coriander; 1 t.spoon sugar; 11/2 t.spoon lemon juice; Sendha namak; Oil to grease the hand toaster

Bina Samir Telivala @Bina_Samir

A fasting treat for the old & the young alike .
Sago Toast is a non-fried version of Sago vada & very healthy.
Cooksnap
@cook_12567865

Bina Samir Telivala @Bina_Samir

A fasting treat for the old & the young alike .
Sago Toast is a non-fried version of Sago vada & very healthy.
Cooksnap
@cook_12567865

Saved

Ingredients

15 minutes

3 serves

1/2 cupsoaked sago
1large potato, boiled, peeled & mashed
1/4 cupsago powder
1 tbspoon peanut powder
1t.spoon ginger-chilli paste
1tb.spoon chopped coriander
1t.spoon sugar
11/2t.spoon lemon juice
Sendha namak
Oil to grease the hand toaster

Saved

Steps

15 minutes

1

Collect all the ingredients.
2

Mix everything to make a dough. Make 4 equal portions.
3

Now grease the hand toaster on both the sides very well. Press 1 portion of sago-potato mixture on 1 side of the hand toaster. Apply oil on it. Close the toaster.
4

Put the hand toaster on the gas flame & cook it on slow flame till uniformly golden on all sides.Flip & cook the other side.Remove the sago toast & cut into 2. Serve hot.