Cheese Spread
Open in Cookpad AppSteps
- 1
Boil the milk. Add lemon juice to the milk when it boils.
- 2
Once the milk gets coagulated, strain the lumps in a cloth.
- 3
Once the water is absorbed, collect the Paneer lumps in a mixer jar and add Oregano, Chili flakes, Cheese cubes and Salt into it and then grind the same. The spread is ready.
- 4
This homemade cheese spread can be served with paratha and bread.
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