Mocha Frappe
I don’t routinely spend money on coffee drinks. When a friend and I stopped and had one we saved the cups and I recreated the recipe. It is so good…..plus I saved $7.00!
Mocha Frappe
I don’t routinely spend money on coffee drinks. When a friend and I stopped and had one we saved the cups and I recreated the recipe. It is so good…..plus I saved $7.00!
Open in Cookpad AppSteps
- 1
Chill 2 cups coffee. Save 1/2 cup and use the rest to fill an ice cube tray.
- 2
When coffee cubes have frozen, add 1/2 of the cubes to a blender. Add 1/2 cup chilled coffee, half and half, sugar, and chocolate syrup and blend well.
- 3
Add remaining cubes and blend again.
- 4
Transfer to a cup and top with whipped cream.
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