Aloo Jhol

Name: Aloo Jhol
Total time: 900 s
Yield: 6 people
Cuisine: Indian
Ingredients: 200 gm potatoes; 200 gm tomatoes; 1/2 tea spoon red chilli powder; 3-4 Chopped green chilli; 2 inch Ginger; 1 tea spoon cumin seed; Salt to taste; 1 tbsp oil; leaves Coriander

Mridula Srivastava @mridulamcook

Aloo Jhol

Mridula Srivastava @mridulamcook

Saved

Ingredients

15 minutes

6 people

200 gmpotatoes
200 gmtomatoes
1/2 tea spoonred chilli powder
3-4Chopped green chilli
2 inchGinger
1 tea spooncumin seed
Salt to taste
1 tbspoil
leavesCoriander

Saved

Steps

15 minutes

1

Firstly mashed the boiled potatoes.
2

Cut the tomatoes in small pieces.
3

Then take a cooker add 1tbsp oil put cumin seed and add ginger,green chilli,tomatoes and potatoes all together.
4

Then add salt and red chiily powder and mix it well, saute it for 2 minutes.Take 2-3 whistle.Garnish it with coriander leaves.
5

Ready to serve with rice.