Peas and potato curry

Name: Peas and potato curry
Total time: 1800 s
Yield: 3 people
Cuisine: Indian
Ingredients: Peas; 3 medium sized potatoes; 3 medium sized tomatoes; 2 Tbsp curd; 2 Tbsp roasted gram flour; 3 Tbsp mustard or cooking oil; Salt; Glass water; tsp Red pepper powder; tsp Turmeric powder; Tbsp coriander powder; 2 Tbsp chole masala; Tbsp chaat masala

👑ADV. POOJA🤴 RAJVANSHI ⚖ @Rajvanshiskitchen333

Peas and potato curry

👑ADV. POOJA🤴 RAJVANSHI ⚖ @Rajvanshiskitchen333

Saved

Ingredients

30 minutes

3 people

Peas
3medium sized potatoes
For gravy
3medium sized tomatoes
2 Tbspcurd
2 Tbsproasted gram flour
3 Tbspmustard or cooking oil
Salt
Glasswater
Spices
tspRed pepper powder
tspTurmeric powder
Tbspcoriander powder
Tempting ingredients
2 Tbspchole masala
Tbspchaat masala

Saved

Steps

30 minutes

1

Sotter potato and peas in preheated cooking oil separately.
2

Take a pan add cooking oil till heated add chopped tomatoes
Then add basic spices like red pepper powder,turmeric powder,coriander powder on it.
Mix it well
Cover it with lid and stirring it at regular
interval of time.
3
4

When oil spills out then add curd on it and mix it well. After this add roasted gram flour on it an mix it well.
Now keep it on low flame for 2 minutes with stirring at short intervals of time.
5
6

Then add chole masala,chaat masala and salt on it.
Mix it well
Add peas and potatoes on it mix it well
Add glass of water and put lid of pressure cooker then keep it on high flame and take a whistle.
7
8
9
10
11

When pressure becomes nill of pressure cooker open its lid and take it in serving bowl
12
13
14

Enjoy this dish on lunch or dinner with family and frds.

Saved

Cooksnaps

Saved

👑ADV. POOJA🤴 RAJVANSHI ⚖ @Rajvanshiskitchen333

on January 10, 2024 17:44

I'M ADV.POOJA RAJVANSHI ⚖ MSC ZOOLOGY 🦁🐒🦚🦜🦢🦅🕊🐞🦋🐌🐚🐛🐠 AND LLB ⚖I joined cooking classes course from JAGAN POLYTECHNIC INSTITUTE WHERE KAMLESH MAM TAUGHT ME LOVINGLY.There are 2 types of food, I'm cookingI'm using (1.) SIMPLE METHODS i.e. less SPICES and SEASONINGS for maintaining NATURAL TASTE of FOOD and VEGETABLES so DISHES HAVE THEIR NATURAL TASTE ,BUDGET FRIENDLY AND TIME SAVING ⏲.BUT(2.) FOR SPECIAL DISHES EXAMPLE PANEER, NAVRATN KORMA, KOFTAS, PANEER DO PYAJA etc.(3.) FOR NEED OF SOME DISHES EXAMPLE STUFFED CAPSICUM, STUFFED BRINJAL, PEAS TOMATO🍅 CURRY, BHINDI DO PYAJA etc.FOR SUCH SPECIAL DISHES I'M USING SEASONINGS AND HEAVY GRAVY FOR MAKING FOOD.I'M YOUR FRIEND POOJAINVITES YOU 🥰🧡⚘💐👍AND WELCOMES YOU🥰🧡🌹💐👍 TO MY PROFILE AND LET'S ENJOY WITH ME AND MY DISHES 🥰🧡🌸🌺🌹⚘💐👍MY SLOGANS 🥰🌸🌺🌹💐COOK FOR LOVE ❤ 😍 💖 ❣ 🥰🌹💐COOK WITH LOVE ❤ 😍 💖 ❣ 🥰🌹💐WITH LOVE AND REGARDS 👩‍🍳🥘 🥰🧡⚘🌺🌹🏵🌻🥀🌺🌹💐👌👍👩‍🍳🥘🍚🍽🌼🥀🌷🌸😅🤣😂😍🧡😍🥰👨‍👩‍👦‍👦🧡😍🥰👌👍