Dolla Pithe

Name: Dolla Pithe
Total time: 2700 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 1/2 cup ghee; 1 cup Gobindobhog rice; 1 banana; 1 cup grated coconut; 1/4 cup milk; 1/2 cup jaggery

Madhumita Bishnu @Madhubish27

Kolkata

#HFS
It’s Poush Sankranti tomorrow and Pithe is a must to observe this special day. I made a traditional and age old Pithe that is so simple to make yet so flavourful

Madhumita Bishnu @Madhubish27

Kolkata

#HFS
It’s Poush Sankranti tomorrow and Pithe is a must to observe this special day. I made a traditional and age old Pithe that is so simple to make yet so flavourful

Saved

Ingredients

Prep time-5 mins, Cooking time-40 mins

4-5 servings

1/2 cupghee
1 cupGobindobhog rice
1banana
1 cupgrated coconut
1/4 cupmilk
1/2 cupjaggery

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Steps

Prep time-5 mins, Cooking time-40 mins

1

In a pan heat ghee and add Gobindhobhog rice, on medium flame fry golden, add to a Haman Diste to make it a fine powder, set aside
2

Make a fine powder yet coarse in texture
3

In a bowl add banana, grated coconut, milk and jaggery and mix well.
4

Make balls like laddoo shape
5

Coat with rice coarsely powdered and cool completely. The Pithe would harden
6

Drizzle jaggery and enjoy a classic from Bengal

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Cooksnaps

Saved

Madhumita Bishnu @Madhubish27

on January 14, 2024 01:30

Kolkata

I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you