Apple Burfi
Very delicious and easy to make.
Steps
- 1
Take a heavy bottomed pan. Put it on medium-high heat. Add grated apple and sugar. Stir it until sugar dissolves completely.
- 2
Now add dessicated coconut and milk powder. Keep cooking till it thickens and starts to leave sides.
- 3
Grease a plate with ghee.
- 4
Take the mixture out in a greased tray. Press evenly with the back of a spatula.
- 5
Garnish with almonds and Walnuts. Leave to cool and set.
- 6
Slice and serve it.
Similar Recipes
More Recipes
-

Sarvat Hanif
-

Sienna McCarthy
-

Kipp Clark
-

Cyrus Sifa
-

Kulsoom Bukhari
-

Ryan
-

Lubna’s Kitchen
-

Dr. RAJNI GUPTA
-

Padmini Venkatesan
-

Bianca Mwale
-

Nadzgunz
-

California Farm Scallops with Bacon and Mushrooms
Hobby Horseman
-

Raven
-

skunkmonkey101
-

Cream fruits salad (holi special)
Sneha Patel
-

Euphoria’s spot
-

Irum Zaidi Home Cooking
-

Irum Zaidi Home Cooking
-

Ramaben Joshi
-

Apple Pancake With Mulberry Topping
Naheed Alam
-

Keshma Raichura
-

Apple grapes dryfruits oats smoothie
Chef Tripti Saxena
-

Apple Cinnamon Tea (caffeine free)
Deepa Rupani
https://cookpad.wasmer.app/us/recipes/17254749















Comments (16)