Sweet Potato vegan dessert

Name: Sweet Potato vegan dessert
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 2 Sweet potatoes (peeled and cut into slices); 2 cup Foxnuts (soaked in water for an hour); 9 cashew nuts; 3 tb.sp Sugar; 1 t.sp. vanilla essence; 1/4 th cup Orange pulp; 1/4 th cup Pomegranate; 2 tb.sp. Pistachio (cut into slices)

Kalpana Rai @cook_26263526

Ghaziabad

#GA24
Ingredient.sweet potato
This dessert is very tasty and full of calcium.I have made this dessert with sweet potato,fox nut, orange and pomegranate.I used makhana in place of milk.

Kalpana Rai @cook_26263526

Ghaziabad

#GA24
Ingredient.sweet potato
This dessert is very tasty and full of calcium.I have made this dessert with sweet potato,fox nut, orange and pomegranate.I used makhana in place of milk.

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Ingredients

30 min.

2 people

2Sweet potatoes (peeled and cut into slices)
2 cupFoxnuts (soaked in water for an hour)
9cashew nuts
3 tb.spSugar
1 t.sp. vanilla essence
1/4 th cup Orange pulp
1/4 th cup Pomegranate
2 tb.sp.Pistachio (cut into slices)

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Steps

30 min.

1

Grind the fox nut and cashew nut with little water.Strain it in a bowl. Discard the residue.
2

Add sugar and vanilla essence.Mix it well till the sugar melts.Keep it aside.
3

Heat a heavy bottom pan,grease it with Desi ghee and place sweet potato pieces in it.Cover and cook it for 10 min.Flip them over and cook for 2 min.Let it cool.
4

Mix sweet potato pieces in the fox nut mixture. Take 2 small glass bowls.Fill it with fox nut mixture.
5

Garnish it with orange pulp, pistachio and pomegranate l0
6

Your tasty sweet potato dessert is ready to serve

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Cooksnaps

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Kalpana Rai @cook_26263526

on March 08, 2024 19:35

Ghaziabad

I'm a passionate and experimental cook with extensive cooking exposure. Most of my recipes are inherited from my mother and have a twist of my cooking exposure.