Shahi star tukda
Date: 18 - 23 Mar
#ga24
#TamilNadu
#condensedMilk
Open in Cookpad AppSteps
- 1
Milkmaid condensed milk, cream, paneer
- 2
Cashewnuts, kismiss, tutty fruity. Cut the bread into different shapes. I have cut the star shapes. Heat kadhai. Add ghee. When ghee is melted. Add bread and fry till golden brown
- 3
When it's done. Take it into bowl. Take a grinder add paneer, condensed milk, cream. And mix kesar with milk and grind fine paste
- 4
When paste is done. Pour it into bowl where I have put bread fry. Cover it with full paste
- 5
Now add tutty fruity, kaju, kismiss. It is ready. And refrigerate it. Take it out. Decorate with Tutty fruity. Serve it.
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