Super Easy Cold Ramen Sauce

Name: Super Easy Cold Ramen Sauce
Yield: Serves 2 servings
Ingredients: 1/4 cup soy sauce (60 ml); 1/4 cup rice vinegar (60 ml); 1/4 cup mentsuyu (Japanese noodle soup base) (60 ml); 2/3 cup water (150 ml); 1 teaspoon toasted sesame oil (5 ml); 1 tablespoon sugar (12 grams); Pinch salt; Pinch black pepper; Chili oil, to taste (optional); Japanese hot mustard, to taste (optional)

okkomaru @cook_40087582

Even though it's simple, it tastes just like real Hiyashi Chuka (cold ramen)! It's budget-friendly and you can adjust it to your liking. With less oil, it's super healthy.
How this recipe came about:
I thought, 'Why not make the sauce at home with what I already have instead of buying it?' So I experimented and came up with this recipe!

okkomaru @cook_40087582

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Ingredients

Serves 2 servings

1/4 cupsoy sauce (60 ml)
1/4 cuprice vinegar (60 ml)
1/4 cupmentsuyu (Japanese noodle soup base) (60 ml)
2/3 cupwater (150 ml)
1 teaspoontoasted sesame oil (5 ml)
1 tablespoonsugar (12 grams)
Pinchsalt
Pinchblack pepper
Chili oil, to taste (optional)
Japanese hot mustard, to taste (optional)

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Steps

1

Simply mix all the sauce ingredients together.
I used soy sauce and mentsuyu for this recipe!
2

For toppings, add bean sprouts, cucumber, ham, chicken, imitation crab sticks, and boiled egg.
3

Tomatoes also go well as a topping!