Steps
- 1
Combine all ingredients in a sauce pan and simmer for 25 minutes
- 2
Meanwhile, heat up oil for frying to 350 degrees
- 3
Fry 10-12 minutes on each side or until a light crispy brown color.
- 4
Remove wings on a drying rack or on paper towels to drain excess oil
- 5
When sauce is done, In a large bowl with a lid combine sauce and wings and shake until wings are evenly coated
- 6
Enjoy!
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