☆Cheesecake☆

Name: ☆Cheesecake☆
Yield: 18 cm round pan
Cuisine: American
Ingredients: 200 g cream cheese; 70 g sugar; 2 eggs; 3 tablespoons all-purpose flour; 150 g heavy cream; Lemon juice, to taste; 50 g butter; 12 (65 g) graham crackers

☆栄養士のれしぴ☆ @eiyoushino_recipe

東京都

★★★ Hall of Fame Recipe ★★★
5,300 reviews
Easy to make by just mixing in one bowl♪ A rich and moist baked cheesecake＊

The origin of this recipe
An easy cheesecake made in one bowl♪

★★★ Hall of Fame Recipe ★★★
5,300 reviews
Easy to make by just mixing in one bowl♪ A rich and moist baked cheesecake＊

The origin of this recipe
An easy cheesecake made in one bowl♪

☆栄養士のれしぴ☆ @eiyoushino_recipe

東京都

★★★ Hall of Fame Recipe ★★★
5,300 reviews
Easy to make by just mixing in one bowl♪ A rich and moist baked cheesecake＊

The origin of this recipe
An easy cheesecake made in one bowl♪

★★★ Hall of Fame Recipe ★★★
5,300 reviews
Easy to make by just mixing in one bowl♪ A rich and moist baked cheesecake＊

The origin of this recipe
An easy cheesecake made in one bowl♪

Saved

Ingredients

18 cm round pan

200 gcream cheese
70 gsugar
2eggs
3 tablespoonsall-purpose flour
150 gheavy cream
Lemon juice, to taste
Crust
50 gbutter
12 (65 g)graham crackers

Saved

Steps

1

[Making the Crust]
Place the graham crackers in a ziplock bag and crush them into fine crumbs using a rolling pin♪
2

Add melted butter to the crushed graham crackers and mix well♪
3

Press the mixture firmly into a lined baking pan♪
＊Let it rest in the refrigerator＊
4

In a bowl, mix cream cheese and sugar♪
(Bring the cream cheese to room temperature beforehand♪)
5

Add eggs and mix♪
6

Add all-purpose flour and mix♪
7

Add heavy cream♪
Add lemon juice♪
8

Mix well♪
9

Pour the mixture into the pan♪
Gently tap to remove air bubbles♪
10

Bake at 340°F (170°C) for 45 minutes＊
(Baking time may vary depending on the oven.)
11

Let it rest in the refrigerator overnight for the best taste the next day♪
12

Makes 36 bite-sized pieces＊
(Bake in an 18 cm square pan and cut into 6 equal parts vertically and horizontally♪)
Great for when you have many guests or as a snack for kids＊
13

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