A picture of Beef pilaf.

Beef pilaf

Aya Nagomi visit host @ayakon

Kanagawa, Japan

Simple mixed rice with beef and vegetables.
Rice is seasoned with soy sauce and butter. So it is Japanese taste!

Simple mixed rice with beef and vegetables.
Rice is seasoned with soy sauce and butter. So it is Japanese taste!

Beef pilaf

Aya Nagomi visit host @ayakon

Kanagawa, Japan

Simple mixed rice with beef and vegetables.
Rice is seasoned with soy sauce and butter. So it is Japanese taste!

Simple mixed rice with beef and vegetables.
Rice is seasoned with soy sauce and butter. So it is Japanese taste!

Saved

Ingredients

20 minutes

2 servings

100 gbeef
5 cmgreen onion
20 gvelvet shank(enoki mushroom)
1tablespoonsake
1/2 tablespoonsoy sauce
1 tablespoonbutter
1 cubeconsomee
1/2tablespoonsugar
1teaspoondried parcely
2 cupscooked rice
salt ande pepper

Saved

Steps

20 minutes

1

Season the beef with sake in a small bowl.
2

Slice velbet shank into small pieces.
3

Slice greenonions.
4

Heat the butter in a frying pan and fry the beef and greenonions in it.
5

Add velbet shank in the pan and fry together. Season it with soysauce, concomee and sugar.
6

Add cooked rice in the pan. Mix with beef and vegetables.
7

Let is sit for 2~3 minutes. Sprinkle dried parcely on it!

Saved

Cooksnaps

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Aya Nagomi visit host @ayakon

on February 06, 2017 06:02

Kanagawa, Japan

I'm happy to share my recipe here. Enjoy!

Comments

Keywords

Welsh Onion Mushroom Enokitake Pepper Rice Beef Butter Soy

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