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Yukari and Shio Kombu Rice Balls (Onigiri)
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Japan Authentic home cooking from Japan, with US measurements.
Originally published on Cookpad Japan as ゆかりと塩昆布のおにぎり
A picture of Yukari and Shio Kombu Rice Balls (Onigiri).

Yukari and Shio Kombu Rice Balls (Onigiri)

かっちゃん杉
かっちゃん杉 @kachan_kitchen

These are simple rice balls made with just yukari (dried red shiso seasoning) and shio kombu (seasoned kelp).
Recipe background:
I made these onigiri using yukari and shio kombu, which I always keep at home.

These are simple rice balls made with just yukari (dried red shiso seasoning) and shio kombu (seasoned kelp).
Recipe background:
I made these onigiri using yukari and shio kombu, which I always keep at home.

Read more

Yukari and Shio Kombu Rice Balls (Onigiri)

かっちゃん杉
かっちゃん杉 @kachan_kitchen

These are simple rice balls made with just yukari (dried red shiso seasoning) and shio kombu (seasoned kelp).
Recipe background:
I made these onigiri using yukari and shio kombu, which I always keep at home.

These are simple rice balls made with just yukari (dried red shiso seasoning) and shio kombu (seasoned kelp).
Recipe background:
I made these onigiri using yukari and shio kombu, which I always keep at home.

Read more
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Ingredients

Makes 2 small onigiri (rice balls)
  1. 1 1/4 cupscooked Japanese short-grain rice (about 250g)
  2. scant 1 teaspoon yukari (dried red shiso seasoning)
  3. 1 pinch(about 2 teaspoons or 5g) shio kombu (seasoned kelp)
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Steps

  1. 1

    Use warm rice, either freshly cooked or reheated in the microwave.

    A picture of step 1 of Yukari and Shio Kombu Rice Balls (Onigiri).
  2. 2

    Prepare yukari (dried red shiso seasoning) and shio kombu (seasoned kelp).

    A picture of step 2 of Yukari and Shio Kombu Rice Balls (Onigiri).
  3. 3

    Add the yukari and shio kombu to the rice.

    A picture of step 3 of Yukari and Shio Kombu Rice Balls (Onigiri).
  4. 4

    Mix everything together well.

    A picture of step 4 of Yukari and Shio Kombu Rice Balls (Onigiri).
  5. 5

    Divide the mixture in half and shape each portion into a rice ball using plastic wrap.

    A picture of step 5 of Yukari and Shio Kombu Rice Balls (Onigiri).
  6. 6

    This recipe makes two small onigiri.

    A picture of step 6 of Yukari and Shio Kombu Rice Balls (Onigiri).
  7. 7

    Thank you for trying this recipe.

    A picture of step 7 of Yukari and Shio Kombu Rice Balls (Onigiri).
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かっちゃん杉
かっちゃん杉 @kachan_kitchen
Published in the US on July 26, 2025 14:01
料理やお菓子、パン作りが大好きですが、頑張る時と手抜きな時の落差に我ながら驚き♪子供が生まれるまでは高校の家庭科教諭をしていました 夫は昨年亡くなり社会人の2人の娘がいます　長女は結婚して遠方に住んでいます　ズボラなレシピが多く皆さんに助けられ元気を頂き勉強中です♪宜しくお願いします！Instagram始めました！ユーザー名: @kacchan.s0205
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