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Crackers
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Egypt Authentic home cooking from Egypt, with US measurements.
Originally published on Cookpad Egypt as كراكرز
A picture of Crackers.

Crackers

Safy Safy
Safy Safy @sofy2020
مصر_الاسكندرية

Crunchy, healthy, and a great, satisfying snack.

Crunchy, healthy, and a great, satisfying snack.

Read more

Crackers

Safy Safy
Safy Safy @sofy2020
مصر_الاسكندرية

Crunchy, healthy, and a great, satisfying snack.

Crunchy, healthy, and a great, satisfying snack.

Read more
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Ingredients

30 minutes
6 people
  • 1.1 lbsyellow cornmeal
  • 1/2 cupall-purpose flour
  • 6 tablespoonsza'atar spice mix
  • 1 teaspooneach of
  • paprika
  • sumac
  • garlic powder
  • onion powder
  • 3 tablespoonsolive oil
  • 1/2 cupwater
  • For serving
  • Labneh with paprika and chili paste
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Steps

30 minutes
  1. 1

    Mix all the dry ingredients.

    A picture of step 1 of Crackers.
  2. 2

    Add the oil and water.

    A picture of step 2 of Crackers.
  3. 3

    Knead until the dough is firm.

    A picture of step 3 of Crackers.
  4. 4

    Roll out into a thin rectangle on a silicone mat.

    A picture of step 4 of Crackers.
  5. 5

    Cut into squares, then triangles.

    A picture of step 5 of Crackers.
  6. 6

    Arrange on a baking sheet and bake in a preheated oven at 340°F until golden and crispy.

    A picture of step 6 of Crackers.
  7. 7

    Serve with labneh with paprika and chili paste. Enjoy!

    A picture of step 7 of Crackers.
    A picture of step 7 of Crackers.
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Safy Safy
Safy Safy @sofy2020
Published in the US on April 16, 2025 11:06
مصر_الاسكندرية
توفت امى بالحج وانا صغيرة وكل اخوتى صبيان فتعلمت فيهم الطبخ واخترعت وعدلت حتى اتقنته واحببته واصبح من هواياتى عمل كل ماهو جديد وغير تقليدى فهو يخرج الطاقة السلبية
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Keywords

Onion Sumac Zaatar Cornmeal Garlic

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