Steps
- 1
Crush graham crackers.
- 2
Combine graham crackers, powdered sugar, and melted butter.
- 3
Divide mixture into 24 cup mini muffin pan.
- 4
Bake @ 350° for 4 minutes.
- 5
Place one Hershey's square in each cup.
- 6
Then place a marshmallow, seam side down, on top of chocolate.
- 7
Bake for 2 minutes more.
- 8
If desired, broil for 2 minutes.
- 9
Let cool, enjoy!
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