In a fry pan, take 1 tsp oil & fried groundnuts.

In a mixing bowl, add puffed rice & fried groudnuts. Add some Haldiram mixture (I use Casse-Croute Indiens mixture) to it.

Now chop tomatoes, boiled potato, green chilly, cucumber & raw mango into small pieces. Grate carrot. In another bowl, mix these vegetables, add salt, black salt, cumin seeds powder & lime juice.

Now take 1 tbsp mustard oil & add it to puffed rice & mix well. (Adding oil to puffed rice before adding vegetables will ensure crispiness)

Add vegetables mixture to it. Mix well & serve as tea time snacks.