Quinoa pulao

Name: Quinoa pulao
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup Quinao; 1/2 cup Green peas; 2 Chopped carrot; 1 Chopped onion; 2 tbsp French beans; 1 tsp Cumin seeds; Salt - to taste; 3 cup Water; 2 tbsp Clarified butter; 1 tbsp Coriander leaves

Mukti Sahay @muktivijay_203

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Mukti Sahay @muktivijay_203

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Ingredients

30 minutes

2 servings

1 cupQuinao
1/2 cupGreen peas
2Chopped carrot
1Chopped onion
2 tbspFrench beans
1 tspCumin seeds
Salt - to taste
3 cupWater
2 tbspClarified butter
1 tbspCoriander leaves

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Steps

30 minutes

1

Soak quinoa for half an hour
Heat clarified butter in a pan add cumin seeds to crackle,add onion and saute for 2 - 3 mins,now add green peas,french beans and carrot and saute for 2 - 3 mins.
2

Add soaked quinao and salt and mix well,add three cup of water and cover the lid and cook for ten mins.
Garnish with coriander leaves and serve hot.