Spicy deshi chana usal

Name: Spicy deshi chana usal
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 200 grams desi chana; 1 big onion; 5-6 cloves garlic; 1/2 inch piece ginger; leaves Coriander; Turmeric; chilli; coriander powder; garam masala as per your taste; 1 tablespoon oil; Salt

Pragati Hakim @cook_21873900

Mumbai

Spicy deshi chana usal

Pragati Hakim @cook_21873900

Saved

Ingredients

15 minutes

4 servings

200 gramsdesi chana
1big onion
5-6 clovesgarlic
1/2 inch piece ginger
leavesCoriander
Turmeric
chilli
coriander powder
garam masala as per your taste
1 tablespoonoil
Salt

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Steps

15 minutes

1

Wash and soak chana overnight.
2

Drain and pressure cook with little salt and water.
3

In a grinder add onion pieces,garlic cloves, ginger make paste.
4

In a pan add oil and grounded masala.Add turmeric, chilli, coriander powder salt and garam masala.Saute till masala separates oil.
5

Add boiled chana and water as required.Cook for five minutes.Turn off the gas.Add coriander leaves.
6

Serve hot with onion, coriander leaves.