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Steamed WATERLEAF on Jollof Rice
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A picture of Steamed WATERLEAF on Jollof Rice.

Steamed WATERLEAF on Jollof Rice

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma

Waterleaf is not only for soup ,stew or sauce,it can be used to reduce carb as well..

Let's go

Waterleaf is not only for soup ,stew or sauce,it can be used to reduce carb as well..

Let's go

Read more

Steamed WATERLEAF on Jollof Rice

Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma

Waterleaf is not only for soup ,stew or sauce,it can be used to reduce carb as well..

Let's go

Waterleaf is not only for soup ,stew or sauce,it can be used to reduce carb as well..

Let's go

Read more
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Ingredients

1-2mins
  1. Jollof Rice 1 Plate 250g
  2. Water leaf 150g
  3. Chicken Seasoning 1)2tsp
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Steps

1-2mins
  1. 1

    Sterilize the water leaves after removing from stem

  2. 2

    Rinse well&drain

  3. 3

    Chop them

  4. 4

    Put into a pan,add seasoning,mix,set flame on low heat,stir frequently,till water comes out and it becomes render

  5. 5

    Plate and enjoy with carb if choice,I used Jollof Rice

  6. 6

    A picture of step 6 of Steamed WATERLEAF on Jollof Rice.
    A picture of step 6 of Steamed WATERLEAF on Jollof Rice.
  7. 7

    A picture of step 7 of Steamed WATERLEAF on Jollof Rice.
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Ifeoma Obianagha
Ifeoma Obianagha @ChefIfeoma
on September 29, 2024 11:12
I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..
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