Green Onion and Potato Soup

Name: Green Onion and Potato Soup
Total time: 900 s
Yield: Serves 1 serving
Cuisine: American
Ingredients: 1 ounce (30 grams) French onion soup mix or any soup mix of your choice; 2 tablespoons instant potato flakes or 1 medium boiled potato (grated); 3 tablespoons finely chopped green onions (scallions); 2 1/2 cups water (about 600 ml); 1 chicken bouillon cube; Extra chopped green onions, roasted garlic croutons, and freshly ground black pepper for garnish

Madhu Walter @madhus_recipe

Sydney Australia 🇦🇺

Green onion soup is very beneficial during cold weather and can be made quickly. You can also mix in your favorite vegetables or use a soup packet of your choice to prepare it.

Madhu Walter @madhus_recipe

Sydney Australia 🇦🇺

Green onion soup is very beneficial during cold weather and can be made quickly. You can also mix in your favorite vegetables or use a soup packet of your choice to prepare it.

Saved

Ingredients

15 minutes

Serves 1 serving

1 ounce (30 grams)French onion soup mix or any soup mix of your choice
2 tablespoonsinstant potato flakes or 1 medium boiled potato (grated)
3 tablespoonsfinely chopped green onions (scallions)
2 1/2 cupswater (about 600 ml)
1chicken bouillon cube
Extra chopped green onions, roasted garlic croutons, and freshly ground black pepper for garnish

Saved

Steps

15 minutes

1

Prepare all the ingredients.
2

Pour the water into a pan and bring it to a boil. Once it starts boiling, add the soup mix and chicken bouillon cube, and stir to combine.
3

When both are mixed well, add the chopped green onions and potato flakes (or grated potato), and mix thoroughly.
4

Combine all the ingredients and cook together for 2 minutes. Turn off the heat. Your green onion soup is ready to serve.
5

Garnish with extra chopped green onions, roasted garlic croutons, and freshly ground black pepper. Serve hot with soup sticks or toast.
6