Dill dip

Name: Dill dip
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 3/4 cup sour cream; 1/4 cup plain Greek yogurt; 1/8 cup mayo (optional); 1 lemon; Little bit of salt; Black pepper; Onion powder; Dill weed; Paprika; Cayenne pepper; Chicken bullion powder

Allia Phillips @cook_108564095

Its sweet, tangy and very tasty

Allia Phillips @cook_108564095

Its sweet, tangy and very tasty

Saved

Ingredients

30 mins

4 servings

3/4 cupsour cream
1/4 cupplain Greek yogurt
1/8 cupmayo (optional)
1lemon
Little bit of salt
Black pepper
Onion powder
Dill weed
Paprika
Cayenne pepper
Chicken bullion powder

Saved

Steps

30 mins

1

Put 3/4 cup of sour cream in bowl to start
2

Put 1/4 cup of plain Greek yogurt in bowl
3

This is optional but for maximum taste, add 1/8 cup of mayo to the bowl
4

Dice up 1 or 2 chives and add to the bowl and mix until all the ingredients are incorporated
5

Juice 1 lemon and strain it, then set aside
6

Add all the powder seasonings to the bowl as needed and mix well until smooth
7

Add lemon juice while mixing until smooth and creamy but not watery
8

Lastly, cover and put in fridge for 10-15 minutes
9

Enjoy