Nachos with Bacon and Homemade Cheddar Sauce

Yum yum yum... these turned out so delicious! We can't wait a few days to make them again.
Nachos with Bacon and Homemade Cheddar Sauce
Yum yum yum... these turned out so delicious! We can't wait a few days to make them again.
Cooking Instructions
- 1
Place a saucepan over medium heat and add the margarine. Once melted, add the flour, mix well, and cook for a couple of minutes over low heat, stirring constantly.
- 2
Gradually add the milk while mixing, then add the chopped cheddar cheese. Cook until the cheese is melted, then add a pinch of pepper, cayenne, and salt.
- 3
Spread the tortilla chips in an oven-safe dish and pour the cheese sauce over them.
- 4
Cut the bacon into thin strips, add on top, and sprinkle with oregano.
- 5
With the oven preheated to 430°F (220°C), bake for 10 minutes.
- 6
Enjoy!
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