Green Garlic Chicken Curry

Name: Green Garlic Chicken Curry
Yield: 4 servings
Cuisine: Indian
Ingredients: 500 gm chicken; 1/4 cup yoghurt; 1/4 cup cream; 1 tsp cumin powder; 1/2 tsp red chilli powder; 1/4 tsp white pepper powder; Salt as per taste; Oil for cooking; 1 cup chopped green garlic; 1 cup coriander leaves; 3 green chillies; 1/2 cup yoghurt; 2 tbsp lemon juice

Laju Gehani @cook_13706784

#cheffeb
Week3

Laju Gehani @cook_13706784

#cheffeb
Week3

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Ingredients

30 mnts

4 servings

500 gmchicken
1/4 cupyoghurt
1/4 cupcream
1 tspcumin powder
1/2 tspred chilli powder
1/4 tspwhite pepper powder
Salt as per taste
Oil for cooking
For green paste
1 cupchopped green garlic
1 cupcoriander leaves
3green chillies
1/2 cupyoghurt
2 tbsplemon juice

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Steps

30 mnts

1

Clean wash and chop green garlic, coriander leaves, green chillies
2

Mix all green paste ingredients and grind together till smooth paste.
3

Take one big bowl add chicken pieces, green paste,red chilli powder, white pepper powder,black pepper powder, cumin powder,salt, yoghurt and fresh cream mix and marinate for at least one hour.
4

Heat oil in pan add marinated chicken and cook on medium heat for 2-3 mnts.
5

Lower the flame cover and cook till chicken is cooked.
6

When chicken is cooked.cook on high flame and dry out the water.
7

Remove from fire and serve hot with chapati or paratha.