Mango avocado salad

Name: Mango avocado salad
Total time: 600 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 mangoes, peeled, cubed; 1 cucumber, diced; 1 avocado, peeled, diced; 1/2 onion, thinly sliced; 1 tbsp. lemon juice/vinegar; 1 tbsp. olive oil; 1 tsp. honey; 1/2 tsp. salt; 1/4 tsp. pepper powder; 2 tbsp. cilantro, chopped

Sarvat Hanif @sarvathanif

Canada

Fresh, juicy mango pairs with creamy avocado, cool cucumber, and a zesty dressing to create a vibrant salad that’s quick and easy to make.
With simple ingredients and no cooking required, this salad is perfect for busy days or as a fresh side to your favorite grilled.
At first, I was skeptical of how it would turn out as I had never combined mango with avocado, but a bite of this refreshing salad teleported me to a world full of goodness. The salad combines a blend of simple yet refreshing flavours of fruits and veggies that pair well with mangoes.
With just 10 minutes of prep time and no cooking required, this salad is perfect for when you need something fresh and fast.

Sarvat Hanif @sarvathanif

Saved

Ingredients

10minutes

2 servings

2mangoes, peeled, cubed
1cucumber, diced
1avocado, peeled, diced
1/2onion, thinly sliced
1 tbsp.lemon juice/vinegar
1 tbsp.olive oil
1 tsp.honey
1/2 tsp.salt
1/4 tsp.pepper powder
2 tbsp.cilantro, chopped

Saved

Steps

10minutes

1

In a large bowl combine the mango, cucumber, onion and avocado.
2

In a small bowl whisk together olive oil, lemon/vinegar, salt, pepper and honey.
3

Pour the dressing over the mango mixture and toss gently to coat.
4

Sprinkle cilantro and gently toss again.
5

Chill and serve.