Kala chana paratha

Name: Kala chana paratha
Total time: 600 s
Yield: 4 people
Cuisine: Indian
Ingredients: 100 gm kala chana; 4 tbsp gram flour; 1/2 ginger,; 4 green chilli; 2 pieces chopped onion and coriander; Salt to taste; 1/2 tsp asafoetida,; 1/2 tsp red chilli powder,; 1 tsp achar masala; 8-10 tbsp oil

Mridula Srivastava @mridulamcook

#CA2025

Mridula Srivastava @mridulamcook

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Ingredients

10minute

4 people

100 gmkala chana
4 tbspgram flour
1/2ginger,
4green chilli
2 pieceschopped onion and coriander
Salt to taste
1/2 tspasafoetida,
1/2 tspred chilli powder,
1 tspachar masala
8-10 tbspoil

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Steps

10minute

1

Firstly take sprouted chana. Then grind it.
2

Now add 4tbsp gram flour ginger, onion, green chilli,and coriander leaves and mix it,
3

Now add salt asafoetida red chilli and achar masala then mix it properly.
4

Now take a pan grease oil over it then spread mixture over it with hand.
5

Then cook it from both side till it get golden by applying oil on both side serve it hot with sauce and chutney.