Peach Cobbler Milkshake

Name: Peach Cobbler Milkshake
Total time: 600 s
Yield: 1 person
Cuisine: American
Ingredients: 3 scoops French Vanilla ice cream; 2 packets Splenda; 1/2 can diced peaches in light syrup; Splash milk, until preferred consistency; Dash 'Nilla Wafers, to taste

Emily B. @moodymermaid3690

North Carolina, USA

Growing up in the South meant growing up with lots of cobblers and hot weather. This Peach Cobbler Milkshake is a simple way to capture the flavors of cobbler without the heat.

Emily B. @moodymermaid3690

North Carolina, USA

Growing up in the South meant growing up with lots of cobblers and hot weather. This Peach Cobbler Milkshake is a simple way to capture the flavors of cobbler without the heat.

Saved

Ingredients

10 mins

1 person

3 scoopsFrench Vanilla ice cream
2 packetsSplenda
1/2 candiced peaches in light syrup
Splashmilk, until preferred consistency
Dash'Nilla Wafers, to taste

Saved

Steps

10 mins

1

Set ice cream out to become soft (not melted).
2

Drain most of the peach syrup, leaving just enough to add flavor to the milkshake.
3

Dice up the peach slices into bitesize chunks.
4

Place desired amount of 'Nilla Wafers into a plastic bag, beating with a rolling pin until they become bitesize pieces.
5

Add Splenda to the bottom of your glass.
6

Add the ice cream into your glass, mixing in the milk and reserved peach syrup.
7

Once the ice cream and syrup are combined, add the crumbled 'Nilla Wafers and diced peaches.
8

Stir together, ensuring peaches and 'Nilla Wafers are evenly distributed.
9

As an optional step, top with slightly larger bits of 'Nilla Wafers and peach slices.
10

Enjoy your Peach Cobbler Milkshake! 🍑
11

💡Tip: Add milk in one splash at a time, stirring between each splash until reaching your preferred consistency.