Pasta carbonara 🍝
Delicious italian-way carbonara pasta.
Steps
- 1
Boil your pasta (see the package for what time to boil) and salt your pasta water.
- 2
While the pasta boils, blend your parmezan. In a bowl, mix the parmezan and the eggs.
- 3
Take the water out, and add the mixed parmezan and eggs over the pasta
- 4
In olive oil, cook the bacon cubes (or guanciale).
- 5
Then add the bacon over the pasta and mix.
- 6
To finish, let the parmezan and eggs sauce with the bacon stay for 10-15 mins over the pasta
- 7
There you go, delicious pasta, ready!
- 8
Enjoy!
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