Jiffy Cornbread Casserole

#march2027 This is a go to recipe I use for cookouts and holidays. Easy and it disappears. I love empty dishes. You can easily double this recipe, plan on double cooking time.
Jiffy Cornbread Casserole
#march2027 This is a go to recipe I use for cookouts and holidays. Easy and it disappears. I love empty dishes. You can easily double this recipe, plan on double cooking time.
Steps
- 1
Preheat oven to 350 degrees Fahrenheit. Butter or spray with cooking spray a 8x8 inch baking dish.
- 2
Put eggs in a large mixing bowl and beat slightly with a fork.
- 3
Add cooled melted butter, sour cream, both cans of corn and the corn muffin mix. Mix throughly. Pour into prepared baking dish.
- 4
Bake uncovered for 45 minutes. Top will brown, edges will pull away from sides and middle will be firm to touch. If you double the recipe it take s 60-90 minutes to bake.
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