Roohafza Mojito

Name: Roohafza Mojito
Yield: Serves a large group
Cuisine: Indian
Ingredients: 4 tbsp Roohafza syrup; 2000 ml Water; 2 tbsp Chia seeds (bloomed in water); 2 Kinnow oranges (peeled and chopped); 2 Apples (chopped); 2 Kiwis (peeled and chopped); 2 Sweet lime (peeled and chopped); 1 tsp Dried mint powder; to taste Jaggery powder; to taste Brown sugar; 2 cans (about 500 ml) Soda; as needed Ice cubes

ZMA @zesty5

#RAM
#cookpadindia
#innovative
#newrecipe
#healthy
#immunity
An absolutely incredible twist given by me to the ever popular drink with the use of mixed Fruits. A perfect one to serve at Iftaar. This particular one is unique in more ways than one. It has Chia Seeds along with Roohafza syrup and horde of fresh seasonal Fruits. A very refreshing one indeed. It should be served chilled. Simple yet so elegant and colourful apart from being healthy of course. Chia seeds add that cooling effect and I make this every other day in the Month of Ramadan to refresh ourselves at Iftaar meals. Come Summers and there is absolutely a tough time for most of us. To beat the scorching heat of the Sun, there is nothing better than this Mojito. Serve this beautiful looking one to family and friends. And what better way to subdue our hunger pangs or sudden cravings than gulping down a chilled glass of this satiating drink. It helps keep our body cool and has a soothing effect on our stomach plus tastes yummy too.

With the addition of mixed Fruits, it becomes even more unique and flavourful. Looks gorgeous and tastes equally awesome too.

Ramadan Mubarak to all my friends on Cookpad!
Enjoy No Cooking with Zeen!

With the addition of mixed Fruits, it becomes even more unique and flavourful. Looks gorgeous and tastes equally awesome too.

Ramadan Mubarak to all my friends on Cookpad!
Enjoy No Cooking with Zeen!

ZMA @zesty5

With the addition of mixed Fruits, it becomes even more unique and flavourful. Looks gorgeous and tastes equally awesome too.

Ramadan Mubarak to all my friends on Cookpad!
Enjoy No Cooking with Zeen!

With the addition of mixed Fruits, it becomes even more unique and flavourful. Looks gorgeous and tastes equally awesome too.

Ramadan Mubarak to all my friends on Cookpad!
Enjoy No Cooking with Zeen!

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Ingredients

No Cook Recipe

Serves a large group

4 tbspRoohafza syrup
2000 mlWater
2 tbspChia seeds (bloomed in water)
2Kinnow oranges (peeled and chopped)
2Apples (chopped)
2Kiwis (peeled and chopped)
2Sweet lime (peeled and chopped)
1 tspDried mint powder
to taste Jaggery powder
to taste Brown sugar
2 cans(about 500 ml) Soda
as neededIce cubes

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Steps

No Cook Recipe

1

Bloom chia seeds in water for 10 minutes until they swell.
2

In a large jug, mix Roohafza syrup with water until well combined.
3

Add jaggery powder and brown sugar to taste, stirring until dissolved.
4

Add bloomed chia seeds, chopped fruits and dried mint powder.
5

Stir well and chill in the refrigerator for at least 15 minutes.
6

Just before serving, add soda and plenty of ice cubes.
7

Serve chilled at Iftaar or any gathering. Enjoy!

Tips

Adjust the sweetness with Jaggery powder and Brown Sugar according to your preferences.

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ZMA @zesty5

on February 21, 2026 02:15

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.