Whole Grain Toast with Goat Cheese, Beetroot & Fresh Mint
Not quite a recipe but a delicious combination for a simple, quick and nutritious breakfast.
Whole Grain Toast with Goat Cheese, Beetroot & Fresh Mint
Not quite a recipe but a delicious combination for a simple, quick and nutritious breakfast.
Open in Cookpad AppSteps
- 1
Toast the bread to your liking.
- 2
Spread the goat cheese over the toast.
- 3
Top with the sliced beets or serve alongside.
- 4
Sprinkle fresh mint leaves on top and enjoy!
Tips
I like to boil beets in batches and freeze them because they take a long time to cook. This way, I always have some ready to use in smoothies, salads, or quick meals like this toast.
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