Steps
- 1
Slice charsiu into bite-sized pieces and chop green onion.
- 2
Beat eggs in a bowl, add salt and pepper, and mix well.
- 3
Heat oil in a pan, add charsiu, and stir-fry for 1 minute.
- 4
Pour in beaten eggs and gently scramble until just set.
- 5
Transfer to a plate and sprinkle with green onion.
Tips
For creamier eggs, cook on low heat and stir gently.
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