Open in Cookpad AppSteps
- 1
Soak bread in milk for few seconds. Drain out extra milk with palm. Squeeze properly.
- 2
Make dough from it. Take little portion and make balls from it.
- 3
With the help of rolling pin make a hole in between. Or else you can use top of the bottle or finger to make a hole.
- 4
Fry it on medium low flame. Pick out as it turns brown.
- 5
Melt chocolate on double boiler and dip the donut in it and spread sprinkler on it. Keep in fridge. Serve chilled.
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