Ramnavami Vrat special farali Bhog thali

Name: Ramnavami Vrat special farali Bhog thali
Total time: 1800 s
Yield: 2 person
Cuisine: Indian
Ingredients: 1 cup rajgira flour; 1/2 Sama flour; 250 gram boil potato; 250 gram sweet potato; 1 cup sesame seeds and peanut flour; 1 cup Ferrari chivda; 1 litre full fat milk; 1 cup farali wafer; 2 chopped green chilli; 1 tsp black pepper powder; 1 tsp Garam Masala; 1 tsp red chilli powder; 2 tbsp chopped dry fruits; 1 tsp Siddha namak; 1 tsp, coriander powder

Ramaben Joshi @cook_21079550

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#Ram Navami Vrat special farali Bhog thali
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We enjoy ramnavami month of Chaitra. We make many sweets Namkeen Ferrari recipe we worship God Ram and offer panjari Prasad we enjoy very well with our family.

Ramaben Joshi @cook_21079550

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Ingredients

30 minutes

2 person

1 cuprajgira flour
1/2Sama flour
250 gramboil potato
250 gramsweet potato
1 cupsesame seeds and peanut flour
1 cupFerrari chivda
1 litrefull fat milk
1 cupfarali wafer
2chopped green chilli
1 tspblack pepper powder
1 tspGaram Masala
1 tspred chilli powder
2 tbspchopped dry fruits
1 tspSiddha namak
1tsp, coriander powder

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Steps

30 minutes

1

First we boil milk and add sweet potato mixture and add sugar and chopped dry fruits and 1 tsp cardamom powder and make Ferrari milk
2

Take one cup rajgira flour and 1/2 cup sama flour and add 2 tsp oil and 1tsp sendha namak add 1/2 cumin seeds mix well and make soft dough and make Puri
3

Then take boil potatoes cut into pieces and heat a pan add 2 tbsp oil add 1/2 tsp cumin seeds and Hing and green chilli then add boil potato pieces. Then black pepper powder salt and make Ferrari potato sabji.
4

Then take roasted peanut powder and seeds powder and add ghee and roast for five minutes then add sugar in make sweet Burfi ana add coriander powder decorate with dry fruit. And make Burfi
5

Heat a pan add oil and fry potato wafer and make chivda
6