Salad with radicchio, chicory and orange segments
In Germany there is the proverbial phrase “sour gherkin season”. Originally, it denoted a season when only very few fresh foodstuffs were available, namely the winter season.
With this salad, we show you how to sweeten the “sour gherkin season” with a tasty winter salad.
Salad with radicchio, chicory and orange segments
In Germany there is the proverbial phrase “sour gherkin season”. Originally, it denoted a season when only very few fresh foodstuffs were available, namely the winter season.
With this salad, we show you how to sweeten the “sour gherkin season” with a tasty winter salad.
Open in Cookpad AppSteps
- 1
Cut chicory 2 cm higher than core end in order to remove leaves easily.
- 2
Cut radicchio into fine strips.
- 3
Wash and spin corn salad.
- 4
Peel and segment the oranges.
- 5
Crack nuts and divide into some pieces each.
- 6
Decorate salad leaves and oranges on a plate and garnish with walnuts.
- 7
For the dressing, put all ingredients in a bowl and blend into a fine emulsion. Season to taste.
- 8
Drizzle dressing over salad.
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