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Biscuit Pudding
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A picture of Biscuit Pudding.

Biscuit Pudding

Krishna Girish
Krishna Girish @cook_7797824
Bangalore, India

A very simple pudding in just 5 mins!!

A very simple pudding in just 5 mins!!

Read more

Biscuit Pudding

Krishna Girish
Krishna Girish @cook_7797824
Bangalore, India

A very simple pudding in just 5 mins!!

A very simple pudding in just 5 mins!!

Read more
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Ingredients

5 mins
3-serving
  • 11/2 Packet GBiscuit Parle -
  • 200 MillilitresFresh Cream
  • 1/2 TinMilkmaid
  • 2 TablespoonsButter (unsalted)
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Steps

5 mins
  1. 1

    Powder 1 packet Biscuit and crush the 1/2 packet biscuit.

  2. 2

    Mix the biscuits and butter in a microwave safe bowl.Set it properly and microwave it in high power for 2 minutes.Take it out.

  3. 3

    Blend fresh cream and milkmaid together.If u want to increase the sweetness increase the amt of milkmaid.Pour it over biscuit.Keep it in freezer for3 hours and then transfer it to normal refrigeration.Now its ready to serve.

  4. 4

    Serving Tip:- In a serving cup take 2 tablespoon of chopped banana and 1 teaspoon of dry fruits of your choice.On top of that take the biscuit pudding and add some honey on top.

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Krishna Girish
Krishna Girish @cook_7797824
on October 19, 2012 12:29
Bangalore, India

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