Christmas plum cake is a special cake prepared during Christmas time which is made using different fruits and dry fruits. Usually fruits are soaked in alcohol and eggs are used to prepare this cake. Here I have created an eggless and alcohol free version of the same cake which has come out perfectly.#christmas2021#cookpadindia

# ws# plum cake/ fruit cake (Eggless) " Plum cake is healthy sweet dessert recipe,for kids for christmas party !

A wonderful cake to celebrate christmas.

Everyone, who has visited Greece, or has friends who are Greek has tried either Baklava, or Galaktoboureko, or even both since these Greek Pastries are well known. There is also one more yummyyyy and mouthwatering tasty cake, we like to call Karydopita, otherwise known as Walnut Cake. Whole pieces of Walnuts with Cognac in a nice piece of moist cake….does it get any better than that? Well, maybe with the exception of Chocolate …..:)

Today I bring you a “plum cake” — but a Spanish one… Ours is different from the English or Italian versions. I made this one with vanilla and chocolate .In Spain, the term “plum cake” refers to a rich, moist sponge cake, often enjoyed as a sweet treat alongside coffee or tea. Interestingly, despite its name, this cake typically doesn’t contain plums. The name is borrowed from English.Spanish plum cakes are commonly prepared with ingredients such as flour, sugar, eggs, and butter, resulting in a tender and flavorful loaf.Overall, the Spanish interpretation of plum cake showcases how culinary traditions evolve and adapt across cultures, resulting in unique and cherished confections.#april2026

#treatsChristmas is incomplete without Christmas cake. So let us enjoy the cake with Santa this year.

A Traditional Christmas Fruit Cake is tasty and moist and is baked in most homes and gifted to friends and family. This recipe for Christmas fruitcake is different and is healthy!! It is a revamped version of the traditional fruitcake. Dried apricots, figs, dates, sultanas, raisins, and a whole lot of nuts gives the cake a moist and sublime flavor. The cake is particularly healthy because as opposed to the traditional cake, it is prepared with whole wheat, jowar/sorghum flour, amaranth flour and almond meal. The recipe also contains the goodness of cane sugar which replaces any refined sugars.This moist Christmas Cake is a delight of divine spices, fruit, nuts and booze, it hits all the right notes.

#cookpadturns2

The tangy taste of plum is delightful..It's a perfect tea time cake#goldenapron

Here’s the recipe for eggless vanilla cake which I absolutely love. You can bake vanilla cake in a oven or in a pressure cooker.

I actually made this cake for Valentine's day. I mean Valentine's day is too overfilled with chocolate and heart shapes. Sometimes we just need a simple cake like this. Unlike all the carrot cakes which I'd tasted, there're actually carrots in this cake. Those commercial cakes are usually filled with food coloring and artificial flavorings. To make the cake worse, they used over-sugary cream cheese fillings which kinda make the cakes unbearable to eat, IMHO.As you should have known, I am not a fan of cakes. So, if I have to eat a cake, it has to be my way; dense, moist, fudgy and custardy without over the top sweetness or frosting. Bruno Albouze seems to have what I am looking for. Head over to his YouTube channel for gorgeous desserts, cakes and dishes. Subscribe to his channel too.I decided to decorate my cake with some bits and pieces of honeycomb. There are a few names to call the honeycomb: honeycomb toffee, hokey pokey or cinder toffee. It is like a science experiment when the baking soda is added. I also decided to keep my cake 100% vegan, cos it is one of my goals for 2019; to push out at least 1 vegan recipe a week. In closing, I really hope you will give this recipe a try. I know I am late tho, but this cake will sit well on any dining table without any special occasion.

#ilovecooking It is perfect for any birthday or Christmas party etc.