Beef Chili

Name: Beef Chili
Total time: 7500 s
Yield: 6-serving
Cuisine: Indian
Ingredients: 2 Tablespoons Bacon Grease; 2 Tablespoons Butter; 1 Pound Beef , lean , ground; 1 Pound Beef Sirloin , cubed; 4 Cloves Garlic , minced; 2 Red Bell Pepper; 2 Jalapeno; 2 Onions; 1 Chilli Pepper; of 2 can Kidney Beans (14 oz),; of 1 can Chilli Beans (16 oz),; 1 Cup Coffee Black; 12 Ounces Beer Dark; of 1 can Tomatoes Diced (14 oz),; of 2 can Tomato Paste (6 oz),; of 1 can Beef Broth ,; 2 Teaspoons Salt; 1 Tablespoon Cumin; 2 Teaspoons Oregano; 2 Tablespoons Hot sauce; 1 Teaspoon Onion , granulated; 1 Teaspoon Garlic , granulated; 1 Teaspoon Cayenne Pepper; Tortilla chips; cheese Shredded; Sour cream

John Zanussi @cook_7799108

Long Island, New York

Full of flavor

John Zanussi @cook_7799108

Long Island, New York

Full of flavor

Saved

Ingredients

125 mins

6-serving

2 TablespoonsBacon Grease
2 TablespoonsButter
1 PoundBeef , lean , ground
1 PoundBeef Sirloin , cubed
4 ClovesGarlic , minced
2Red Bell Pepper
2Jalapeno
2Onions
1Chilli Pepper
of 2 canKidney Beans (14 oz),
of 1 canChilli Beans (16 oz),
1 CupCoffee Black
12 OuncesBeer Dark
of 1 canTomatoes Diced (14 oz),
of 2 canTomato Paste (6 oz),
of 1 canBeef Broth ,
2 TeaspoonsSalt
1 TablespoonCumin
2 TeaspoonsOregano
2 TablespoonsHot sauce
1 TeaspoonOnion , granulated
1 TeaspoonGarlic , granulated
1 TeaspoonCayenne Pepper
Tortilla chips
cheese Shredded
Sour cream

Saved

Steps

125 mins

1

Dice onion, peppers, jalapeños, and garlic.
2

In a stock pot over high heat add butter and bacon grease. Add onions, peppers, jalapeños and cook until caramelized. Add garlic and cook for another minute or two.
3

Add cubed sirloin and cook until browned. Add ground beef and cook until browned stirring occasionally.
4

Add tomatoes, beer, coffee, beef broth and tomato paste.
5

Add spices and stir in beans.
6

Reduce heat and let simmer for at least 2 hours.
7

Serve in a bowl with chips on the side. Add shredded cheese and sour cream on the top of chili.