Steps
- 1
Take a corn, remove the husk and wash well,then rinse it with a cloth.
- 2
Now switch on the gas stove, place the corn on it.
- 3
Roast nicely all the sides of corn onmedium to high flme
- 4
Once done place it on a plate then apply salt, red chilli powder and lemon juice on the con equally all over it
- 5
It's ready to serve
Keywords
Similar Recipes
More Recipes
-

Priyangi Pujara
-

Chicken Fried rice with Leftover Rice - Japanese style
Madhumita Bishnu
-

Deep-Dish Spinach and Bacon Quiche
Tim Griffin
-

Crispy leftover Rice Veg Cutlets
Padmini Venkatesan
-

Samantha B
-

Sarvat Hanif
-

Crustless roasted vegetable quiche
Samantha B
-

Barnali Debdas
-

Brandon W. -

Alan Bacho
-

Alan Bacho
-

Linguine with Canned Clam Sauce
Alan Bacho
-

Sarvat Hanif
-

Bethica Das
-

ZMA
-

Sudipa Gope
-

Kshama's Kitchen
-

Kulsoom Bukhari
-

Roti Lasagna - A Complete Indian Makeover (Leftover roti Lasagna)
Bina Samir Telivala
-

Barnali Debdas
-

Crustless roasted vegetable quiche
Samantha B
-

Sarvat Hanif
https://cookpad.wasmer.app/us/recipes/26519218
















Comments