Pork and Chicken Skewers

Name: Pork and Chicken Skewers
Yield: 2 servings
Cuisine: British
Ingredients: 150 g Pork (cubed); 150 g Chicken (cubed); 2 tbsp Soy sauce; 1 clove Garlic (minced); 1 tsp Ginger (minced); 1 tbsp Brown sugar; 1/2 tsp Black pepper; 1 tbsp Cooking oil; 4 sticks Skewers; 2 pieces Fried patties (fish or chicken); 2 pieces Fried tofu or eggplant; 6 pieces Additional grilled meat cubes; to taste Salt

Tasty

Tasty

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Ingredients

2 servings

150 gPork (cubed)
150 gChicken (cubed)
2 tbspSoy sauce
1 cloveGarlic (minced)
1 tspGinger (minced)
1 tbspBrown sugar
1/2 tspBlack pepper
1 tbspCooking oil
4 sticksSkewers
2 piecesFried patties (fish or chicken)
2 piecesFried tofu or eggplant
6 piecesAdditional grilled meat cubes
to tasteSalt

Saved

Steps

1

Mix soy sauce, garlic, ginger, brown sugar, black pepper, and oil to make a marinade.
2

Marinate pork and chicken cubes for at least 30 minutes.
3

Thread marinated meat onto skewers.
4

Grill skewers on medium heat, turning occasionally, until cooked through and slightly charred.
5

Serve with fried patties and tofu/eggplant pieces.

Tips

For extra flavor, let the meat marinate overnight.

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Meme @emie10

on September 05, 2026 06:50

HONGKONG

Im not a good cook.....But I love and enjoy cooking simple dishes. Budget friendly foods and time saving. Yet, its so so simple to make and cook. Just enjoy 😊😊

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Pork and Chicken Skewers

Pork and Chicken Skewers

Ingredients

Steps

Tips

Made this recipe? Share a Cooksnap!

Comments

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