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Spicy masala corn
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A picture of Spicy masala corn.

Spicy masala corn

Sarvat Hanif
Sarvat Hanif @sarvathanif
Canada

Sweet, buttery, spicy and tangy—this Spicy Masala Corn is a quick snack that brings together all the flavours in one bowl.
Tender sweet corn is tossed in butter and coated with a flavourful blend of spices. A generous squeeze of fresh lemon adds the perfect tangy finish.
Its incredibly easy to make and is perfect for tea time, evening cravings, parties or a quick snack for the family.
Serve it warm and watch it disappear. It is the kind of snack you just can’t stop eating!
#september2027

Sweet, buttery, spicy and tangy—this Spicy Masala Corn is a quick snack that brings together all the flavours in one bowl.
Tender sweet corn is tossed in butter and coated with a flavourful blend of spices. A generous squeeze of fresh lemon adds the perfect tangy finish.
Its incredibly easy to make and is perfect for tea time, evening cravings, parties or a quick snack for the family.
Serve it warm and watch it disappear. It is the kind of snack you just can’t stop eating!
#september2027

Read more

Spicy masala corn

Sarvat Hanif
Sarvat Hanif @sarvathanif
Canada

Sweet, buttery, spicy and tangy—this Spicy Masala Corn is a quick snack that brings together all the flavours in one bowl.
Tender sweet corn is tossed in butter and coated with a flavourful blend of spices. A generous squeeze of fresh lemon adds the perfect tangy finish.
Its incredibly easy to make and is perfect for tea time, evening cravings, parties or a quick snack for the family.
Serve it warm and watch it disappear. It is the kind of snack you just can’t stop eating!
#september2027

Sweet, buttery, spicy and tangy—this Spicy Masala Corn is a quick snack that brings together all the flavours in one bowl.
Tender sweet corn is tossed in butter and coated with a flavourful blend of spices. A generous squeeze of fresh lemon adds the perfect tangy finish.
Its incredibly easy to make and is perfect for tea time, evening cravings, parties or a quick snack for the family.
Serve it warm and watch it disappear. It is the kind of snack you just can’t stop eating!
#september2027

Read more
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Ingredients

20minutes
2 servings
  • 1 cupcorn kernels
  • 1 tsp.turmeric
  • To tastesalt
  • 1 tsp.chaat masala
  • 1 tsp.chilli powder
  • 1/2lemon, juiced
  • 1 tsp.butter
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Steps

20minutes
  1. 1

    Boil the corn kernels with salt and turmeric till tender.

  2. 2

    Remove, drain and place in a bowl.

  3. 3

    To the corn add butter, chilli powder, chaat masala, salt, lemon juice and mix well.

  4. 4

    Serve warm/hot.

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Sarvat Hanif
Sarvat Hanif @sarvathanif
on September 08, 2026 02:04
Canada

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